Spicy And Tasty Indian Potato Curry

Potato Curry

Ingredients: 

• 4 potatoes, 
• 1 onion, 
• 2 tomatoes, 
• 3 garlic cloves, 
• 3 tablespoons oil, 
• 1/2 teaspoon turmeric powder, 
• 1 teaspoon red chilli powder, 
• 1/2 teaspoon coriander powder, 
• 1/2 teaspoon garam masala powder, 
• 1/2 teaspoon cumin powder, 
• 1/4 cup chopped coriander leaves, 
• salt..

To prepared a potato curry, heat a pan and add oil in a pan. Then add 1/2 teaspoon finely chopped garlic and saute for a few seconds. next add 1/2 cup chopped onions and saute till they turn translucent. 

Then add 1 cup tightly packed chopped tomatoes and mix very well. cover the pan with its lid and simmer on a low flame till the tomatoes soften and become mushy. do check a couple of times when the tomatoes are cooking. 

when the tomatoes have softened well, then add 1/2 teaspoon turmeric powder, 1 teaspoon red chilli powder, 1/2 teaspoon coriander powder, 1/2 teaspoon garam masala powder and 1/2 teaspoon cumin powder. 

mix the spice powders very well with the onion-tomato mixture. then add diced potatoes (4 medium sized potatoes, diced). also season with salt and mix very well. 

Pour 2 cups water and stir well. cover the pan with its lid and simmer on a medium to medium-high flame till the potatoes are cooked. do check a couple of times when the curry is simmering. the curry will thicken slightly by the time the potatoes are done. 

then switch off the flame and add 1/4 cup chopped coriander leaves. mix very well. Our potato curry ready to eat serve hot with Roti's...